Liz Marek is the owner of Sugar Geek Show, an online cake decorating school and blog, in Portland Oregon. Liz specializes in sculpted cakes, realistic figure modeling, and cake structures but also enjoys making sugar flowers, working with isomalt, chocolate work, and experimenting with the limits of what sugar can do. In 2014, she began traveling and teaching all over the world as well as competing and has won numerous awards. She has since retired from cake decorating to pursue teaching and content creation full-time. She is most well-known for her book, Artisan Cake Company's Visual Guide to Cake Decorating, and winning season 7 of Halloween Wars on the Food Network. You can find more of Liz's tutorials, recipes, and online classes on her YouTube channel "Sugar Geek Show" or on her online school. www.sugargeekshow.com
New Gingerbread House Template! The Cathedral!
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Just Published! Gingerbread CathedralSign up to be an Elite member of Sugar Geek University and get the latest video and gingerbread house template! The gingerbread cathedral!
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Sugar Geek Show
Liz Marek is the owner of Sugar Geek Show, an online cake decorating school and blog, in Portland Oregon. Liz specializes in sculpted cakes, realistic figure modeling, and cake structures but also enjoys making sugar flowers, working with isomalt, chocolate work, and experimenting with the limits of what sugar can do. In 2014, she began traveling and teaching all over the world as well as competing and has won numerous awards. She has since retired from cake decorating to pursue teaching and content creation full-time. She is most well-known for her book, Artisan Cake Company's Visual Guide to Cake Decorating, and winning season 7 of Halloween Wars on the Food Network. You can find more of Liz's tutorials, recipes, and online classes on her YouTube channel "Sugar Geek Show" or on her online school. www.sugargeekshow.com
I'm taking a small group of women (I call this "Soul Sisters Travel") to Portugal this July … and I want you to join us! I've traveled a lot of places. I've eaten my way through a lot of countries. And Portugal is one of those places that made me stop and think, I need to bring people here. The food. The tile work on buildings that are hundreds of years old. Beaches backed by cliffs that look like they were carved by someone who really knew what they were doing. It's one of the most beautiful...
Marbled Heart Cookies Easy marbled sugar cookies Recipe No Spread Sugar Cookie Dough Soft & Fluffy Recipe Chocolate covered strawberries Foolproof recipe! No cracking, no sweating. Recipe Dark chocolate truffles So easy and so decadant! Recipe Authentic Lava Cake Perfectly ooey-gooey Recipe Chocolate Souffle The most impressive dessert! Recipe Pana Cotta with Strawberry Gelee Incredibly delicious but easy to make! Recipe Chocolate Honey Mousse So easy to make for a crowd Recipe
Never be confused about why your ganache didnt turn out again! This recipe not only goes over every ratio for ganache but ALL the types of ganache (white, milk, dark) AND how to fix problems! Get The Recipe